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Pumpkin Jalapeno Muffins

These Pumpkin Jalapeno Muffins blend sweet pumpkin goodness with spicy jalapeños, creating a moist and fluffy treat perfect for breakfast or snacks.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 muffins
Course: Breakfast, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Dry Ingredients
  • 2 cups oat flour Provides a wholesome base while keeping the muffins gluten-free.
  • 1 tbsp baking powder Helps the muffins rise, adding a light texture.
  • 1 tsp baking soda Works with the baking powder for enhanced leavening.
  • 1 tsp sea salt Balances the sweetness and amplifies flavors.
Wet Ingredients
  • 1 cup pure pumpkin puree Adds moisture and rich, sweet flavor.
  • 1/2 cup unrefined coconut oil Keeps the muffins moist with a hint of coconut flavor.
  • 2 large eggs Bind the ingredients, adding richness and structure.
Flavor Enhancers
  • 1 cup cheddar cheese, shredded Introduces a savory element that pairs beautifully with the spices.
  • 1/2 cup fresh jalapeños, diced Provide a spicy kick, enhancing the overall taste experience.
  • 1/2 cup jalapeño slices Optional topping for added flavor and visual appeal.

Method
 

Preparation
  1. Preheat your oven to 350°F and prepare a muffin tin with liners or spray with coconut oil.
  2. In a large bowl, whisk together all the dry ingredients until well mixed.
  3. In a separate medium bowl, whisk the wet ingredients together until smooth and combined.
  4. Pour the wet mix into the dry ingredients, using a rubber spatula to combine until no lumps are visible.
  5. Gently fold in the diced jalapeños and cheddar cheese to distribute evenly.
  6. Divide the batter among the muffin cups and top each with a pinch of shredded cheese and a slice of jalapeño.
  7. Bake for about 20 minutes or until a toothpick inserted into the center comes out clean.
  8. Store any leftover muffins for later enjoyment.

Notes

These muffins can be enjoyed fresh out of the oven or stored for later, maintaining their delicious qualities. Consider adding nuts or seeds for a crunchy texture contrast.