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No-Bake Mixed Berry Yum Yum Dessert

This delightful no-bake dessert showcases a creamy layer topped with vibrant mixed berries, perfect for any occasion.
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Prep Time 15 minutes
Total Time 1 hour
Servings: 9 servings
Course: Dessert, No-Bake
Cuisine: American
Calories: 210
Ingredients Method Notes

Ingredients
  

For the crust
  • 1 cup Graham Cracker Crumbs For the base of the crust.
  • 4 tablespoons Butter, melted Binds the crust ingredients together.
For the filling
  • 8 ounces Cream Cheese, softened Use room temperature for easier mixing.
  • 1/2 cup Granulated Sugar Enhances sweetness.
  • 1 teaspoon Vanilla Extract Adds depth and warmth to the flavor profile.
  • 8 ounces Whipped Topping Gives a light and airy texture.
For the topping
  • 2 cups Mixed Berries Offers a burst of flavor and natural sweetness.

Method
 

Preparation
  1. In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are evenly coated.
  2. Press the mixture into the bottom of a 9x9 inch dish to form a crust. Place it in the refrigerator to set while you make the filling.
  3. In another bowl, beat the cream cheese and granulated sugar together until smooth. Stir in the vanilla extract.
  4. Fold in the whipped topping gently until fully mixed.
  5. Spread the cream cheese mixture over the chilled crust evenly. Return to the refrigerator and let it set for about 1 hour.
  6. Top with mixed berries before serving for a fresh pop and vibrant color!

Notes

For best results, use room temperature cream cheese for a smoother filling. This dessert can be made a day in advance for optimal flavor.