Ingredients
Method
Preparation
- Combine the nut butter, honey, and vanilla extract in a medium-sized bowl.
Mixing
- Fold in the granola, ground flaxseed or almond flour, and any preferred add-ins until everything is evenly coated.
- Refrigerate the mixture for about 15 minutes to firm it up.
Shaping
- Using a small cookie scoop, portion the mixture and roll into balls about the size of a tablespoon.
- Roll each shaped ball in your choice of topping for added texture.
Storage
- Keep the bites in an airtight container in the refrigerator for freshness.
Notes
Double the batch to create a bigger stash for busy weeks. Experiment with different nut butters for varied tastes and nutritional benefits.
