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Healthy Slow Cooker Butter Chicken

A flavorful and easy-to-make dish featuring chicken in a creamy sauce flavored with aromatic spices. Perfect for families and meal prep.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Indian
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 tablespoons olive oil For sautéing garlic
  • 3 cloves garlic, crushed Provides a fragrant base flavor
  • 1 can light coconut milk Adds creaminess while keeping it light
  • 2 tablespoons tomato paste Enhances flavor with a rich tomato base
  • 1 tablespoon flour Helps thicken the sauce for a nice consistency
  • 2 tablespoons garam masala A blend of spices that enhances the dish's depth
  • 1/4 teaspoon cayenne Adds a touch of heat to the flavor profile
  • 1 teaspoon dried coriander Contributes a citrusy note to brighten the dish
  • 1 teaspoon paprika Adds mild sweetness and vibrant color
  • 1/2 teaspoon turmeric Offers earthiness and a beautiful golden hue
  • 1 teaspoon cumin Brings a warm, nutty flavor that grounds the spices
  • 1 teaspoon Kosher salt Enhances all the flavors
  • 1 teaspoon Freshly ground pepper Adds subtle heat and depth
  • 1.5 pounds boneless skinless chicken breasts, cut into 1-inch pieces The main protein, perfectly absorbs flavors

Method
 

Preparation
  1. Heat the olive oil in the multicooker or saucepan on the sear setting.
  2. Stir in crushed garlic and cook, continuously stirring for about 1 minute.
  3. Stir in the coconut milk, tomato paste, flour, garam masala, cayenne, coriander, paprika, turmeric, cumin, salt, and pepper. Cook for about 2 minutes until combined.
Cooking
  1. Stir in the chicken pieces until well-coated with the sauce.
  2. Cover the slow cooker and cook on low for 5-6 hours.
Serving
  1. Serve the butter chicken over rice and pair it with naan bread if desired.

Notes

For more flavor, marinate the chicken in yogurt and spices before cooking. Add a tablespoon of butter or ghee for extra creaminess. If you prefer a thicker sauce, mix in an extra tablespoon of flour. You can also add vegetables like bell peppers or spinach for added nutrition.