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Air Fryer Wonton Chips

Crispy, easy-to-make wonton chips perfect for dipping or snacking on their own.
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Prep Time 5 minutes
Cook Time 4 minutes
Total Time 9 minutes
Servings: 10 servings
Course: Appetizer, Snack
Cuisine: Asian
Calories: 50
Ingredients Method Notes

Ingredients
  

Wonton Chips Ingredients
  • 40 pieces Square wonton wrappers The base of the chips, providing texture and flavor.
  • 1 spray Nonstick spray with olive oil For greasing the air fryer and adding crispness.
  • to taste Flaky sea salt Enhances flavor and adds a touch of gourmet appeal.
  • optional Other seasonings Customize flavors to your liking.

Method
 

Preparation
  1. Cut the wonton wrappers in half diagonally to make 40 triangles.
  2. Preheat your air fryer to 350 degrees F.
  3. Spray the air fryer basket with nonstick spray.
Cooking
  1. Place the wonton triangles in the basket in a single layer, not touching. You may need to work in batches.
  2. Spray the tops with olive oil spray.
  3. Lightly sprinkle with sea salt or other seasonings of your choice.
  4. Air fry at 350 degrees F for 3-4 minutes, checking at 3 minutes, until lightly golden and crispy.
  5. Remove from the air fryer and allow to cool before eating.

Notes

Serve with dips like crab dip or sweet chili sauce. Customize seasoning as desired.