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Air Fryer BBQ Chicken Breasts

Quick and easy air fryer BBQ chicken breasts; tender, juicy, and full of flavor, perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Chicken Preparation
  • 4 pieces Chicken breasts Main protein component
  • 1 tablespoon Paprika Adds a warm, smoky flavor
  • 1 teaspoon Garlic powder Enhances the taste
  • 1 teaspoon Salt Brings out the flavors
  • 1 teaspoon Black pepper Adds a little kick
  • 1/2 cup BBQ sauce Sweet and tangy glaze
  • 1 tablespoon Cooking spray For greasing the air fryer basket

Method
 

Preparation
  1. Preheat your air fryer to 360°F and lightly grease the basket with cooking spray.
  2. In a small bowl, mix paprika, garlic powder, salt, and black pepper.
  3. Pat chicken breasts dry with paper towels and evenly season with the spice mixture.
Cooking
  1. Air fry the chicken for 10 minutes, then carefully flip with tongs.
  2. Continue air frying for an additional 4 to 5 minutes.
  3. Remove chicken from the air fryer and generously top with BBQ sauce.
  4. Return chicken to the air fryer and cook for another 2 to 3 minutes until the internal temperature reaches 165°F.
  5. Remove from the air fryer and let the chicken rest for 5 minutes before cutting and serving.

Notes

Always preheat your air fryer for best results. Experiment with different BBQ sauces for varied flavors.